Red chillies originated in Mexico and were brought to India by Portuguese traders. Now India tops in the cultivation of dry red chilli peppers.
Sprinkle It Over Everything!
One teaspoon only contains 6 calories, plus they are also rich in Vitamins A, C, B6, E, magnesium, iron and potassium.
Enjoy Every Bite...
If you enjoy spicy foods, then crushed chillies give a good chance that you’ve come across red chilli at least once in your life. It also add a wonderful pop of flavor and spice.