This dry masala recipe includes red chili powder, turmeric, fragrant cloves, cinnamon, garlic and ginger.
Good For All Dishes
Crossberry fish masala is very flavorful and aromatic, goes great with rice, paratha, chapati, roti or naan.
Preparation : Fish Fry
Take 4 table spoon Crossberry Fish Masala made into paste and smear on the cleaned fish and keep for 30 minutes. Heat oil in a fry pan and fry the fish both sides till it turn red.
